Friday, January 11, 2013

Cauliflower Fry

Cauliflower Fry:
Ingredients:
1.Cauliflower florets
2.Rice flour
3.corn flour
4.Ginger garlic paste
5.Red chilly powder
6.Corriander powder
7.Cumin powder
8.Garam masala
9.salt
10.Thick yogurt
11.Hing
Preparation:
1.Boil water in a deep pan,add the cauliflower florets in the boiling water,add salt and hing powder.
2.Take the florets out from boiling water after 4-5 min(cauliflower used to cook faster).
3.In a deep bowl,add thick yogurt,ginger garlic paste,red chilly powder,corriander powder,cumin powder,garam masala,rice flour and corn flour.
4.Give it to a good mix and set aside for 20 min.
5.Heat oil in a pan,fry it in a medium flame.
6.Using the paper towel,drain away the excess oil.
7.Cauliflower fry is ready to be served.

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